"Mitoku Premium ""Kibi"" Millet 1 lb. Bag"

Japanese "Kibi" Millet is a nutritious, small compact grain that fluffs up when cooked and makes a light, attractive dish. Kibi Millet has a nice sweet taste compared to regular yellow millet and a much chewier texture. Great for adding to soups and stews or porridge. Kibi Millet is also used in making "kibi" mochi due to its glutinous nature. Mitoku "Kibi" Millet is a particularly delicious creamy grain and is ideal for making light summer desserts such as puddings, cakes or added to baked goods such as cookies or muffins.

Ingredients: Japanese "kibi" millet (glutinous sweet millet).