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Natural Foods - Dried Macrobiotic

Japanese Dried Soybean Cakes
2.1 oz. Shelf-stable Bag

$7.25 SKU: 88396

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Japanese Dried White Radish
2.8 oz. Bag Yuuki

$4.79 SKU: 88397

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Japanese Lotus Root (Renkon)
1.76 oz. Bag Kosher

$5.49 SKU: 89401

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Japanese Traditional "Sasagaki Gobo" Burdock
Burdock has been cultivated by farmers in Japan for centuries; its long, slender, dark-brown root is a perennial favorite amongst Japanese, for whom it is a staple winter vegetable. The traditional way of preserving burdock is Sasagaki Burdock: the root is shaved into fine slivers, then left to dry in the sun during the clear, cold days of winter.
1.76 oz. Bag

$3.80 SKU: 89404

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