Makes the transformation of vegetables into pickles just awesome!
Pickled vegetables, also known as live-cultured foods, are alive with probiotic bacteria that offer a wide array of health benefits, including improved digestion, enhanced immunity, and improved intestinal health.!
Live-cultured vegetables are a part of the diets of many of the world's most long-lived people. Adding cultured vegetables to your diet is easy and inexpensive with the Perfect Pickler. The Perfect Pickler works through a low-salt fermentation method that uses just a bit of Celtic Sea Salt®, spring water, vegetables, herbs and spices. Unlike most store-bought pickles that are fermented with vinegar and contain refined sugars, homemade pickles made in the Perfect Pickler are alive with friendly microflora, great for the digestive system, and bursting with vitamins, minerals and life-giving enzymes. You can make old-world style pickles right on your kitchen countertop in only four days!!
All Perfect Picklers™ come with a Glass Canister and Lid Assembly, Spacer Cup, Valve lock, and Instruction-Cookbook.