naturalreviews-800.jpg  

Mitoku Hato Mugi Grain 1 lb. Bag review by Basia

See all reviews or add your own review of this product

Awesome Texture (5/5) Feb 6, 2008 Basia St. Paul MN US
  This ancient grain is really easy to prepare. I mix it with brown rice and sweeten as a breakfast porridge. It can be added to soups. The texture holds up really well.

Back to previous page